Our Daily Bread serves more than a quarter of a million meals to the hungry of Baltimore City each year. Parishioners assist in that effort my making casseroles.

To Make a Casserole:

Casserole pans are available in the lower level kitchen during the week.

We deliver casseroles on the second Thursday of every month.

Please bring the prepared casserole to SJCC by the second Wednesday of the month and put it in the Lower Level Kitchen refrigerators any time Monday – Friday 9:00 am – 5:00 pm.

Please click here for the Casserole Recipe.

 
For more information: Kathy Reid | [email protected]